All Motor / Naturally Aspirated No power adders

Dished pistons?

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Old Mar 14, 2007 | 11:58 AM
  #1  
Aquafina's Avatar
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From: Johnson City TN
Default Dished pistons?

Say you have a worked head with a chamber that allows around 12.5:1 static with a 0cc flat top piston. If you want to run around 11.5:1, you can only use a dished piston (I don't know how much troph reliefs affect the CC). Would you run a full round dish, or something like an ovaled dish so you can have a bigger quench area?
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Old Mar 14, 2007 | 04:11 PM
  #2  
NJIN BUILDR's Avatar
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From: Hudson, NH, 03051
Default Re: Dished pistons? (Aquafina)

In the bike engines we build we use a dish that mirrors the combustion chamber.I have heard claims that a hemispherical dish will make more power than a flat floored dish.
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Old Mar 14, 2007 | 04:17 PM
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Default Re: Dished pistons? (NJIN BUILDR)

Use a spherical dish.

Cosworth now uses it. Back in da day MAX_CFM sucessfully made spherical dished pistons to run lower compression (and it picked up a couple) on Cup motors. CP Pistons has this too, e.g. SC7017 has a spherical dish.




Modified by Don Lackey at 5:50 PM 3/15/2007
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Old Mar 14, 2007 | 05:03 PM
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From: Atl. Beach, fl, duval
Default Re: Dished pistons? (Don Lackey)

I would match the chamber also. Not exactly an oval, but close, depending on the head.
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